Irish beef tartar
Parsnip cream – mustard ice-cream – crunchy pan brioche
€21.5
Caprese
Mozzarella Fior di Latte – tomatoes – basil from our garden – best Italian olive oil
€12.5
Smoked cold cut
Cold meat and cheese from the locals of the valley
€18.0
Entree
Carrot cream soup
Sour cream
€9.5
Home-made tagliatelle noodles
Deer stew – horseradish
€16.5
Grandma’s beetroot spätzle
Ham – cream – chives
€13.5
Handmade speck dumplings in the soup
Chives
€11.0
Home-made cheese pressed dumplings
Cabbage salad – butter – parmesan cheese – chives
€12.5
Ravioli made from potato dough, filled with seasonal vegetables
Butter – parmesan cheese – chives
€13.5
Main course
Pork filet rolled in speck and mustard
Red wine sauce – seasonal vegetables – roasted potatoes
€25.0
Tyrolean “Geröstel”
Seasoned pan-fried meat and potatoes – cabbage salad
€18.5
Beef goulash – polenta – cabbage salad
€20.0
Grilled local char
Spinach – roasted potatoes
€24.5
Grilled vegetables platter with local cheese from the Cheese dairy “3 Zinnen”
€16.0
Viennese veal scallop – french fries – cranberries
€19.5
For the small guests
Chicken nuggets – french fries
€9.5
Viennese scallop – french fries
€11.5
Spinach spätzle – ham – cream
€8.5
Penne with tomato sauce or meat ragout
€7.5
“Calimero“
vanilla ice cream – chocolate sauce – smarties
€5.0
At the end – the dessert
Tyrolean apple strudel
Vanilla ice-cream
€7.5
Vanilla ice-cream – hot raspberries – cream
€7.0
South Tyrolean apple fritters
Vanilla sauce – cranberries
€9.5
Three kind of sorbet
€7.5
Home-made dark chocolate mousse
Fresh fruits